Pulses and Beans are used as vegetables for human or animal food. Myanmar produces over 20 types of pulse crops, Black gram (or Mape), green gram (or mung bean), pigeon peas and chickpeas are the four main pulse crops grown in Myanmar. Beans and pulses are Myanmar’s second most cultivated crops after rice and account for 33 percent of the country’s total agricultural production . Pulses, beans and sesame seeds export of Myanmar is the second highest among the global counterparts and the highest among the South East Asian countries.

 

Type of Pulses and Beans

 

    Gram Whole, Bengalgram

    Pigeon Pea , Toor whole

    Black Gram Urd,Urad

    Green Gram, Golden Gram

    Mung Bean

    Cow Pea

    Black Eyed Bean

    Butter Bean

    Lima Bean

    Sultani/Sultapya

    Lab lab Bean

    Soy Bean

 

 

 

    Lentil Rice Pea

    Rice Bean

    Red Bean

    The Lobia

    Kidney Bean

    Buma Bean

    Red Flat Bean

    Red Bamboo Bean

    Winged Bean

    Chick Pea

    Horse Gram

    Garden Pea

 

we can provide First Quality (FQ),Special Quality (SQ) and Fair Average Quality (FAQ) of pulses and beans